Ali Peacock

2026 Nominee

FINEST IN HOSPITALITY

Restaurant Owner, Cook, Server, Bartender

The Blue Feather Kitchen & Bar

Professional Impact

Ali Peacock has built a career in hospitality through years of dedication, hands-on experience, and a passion for creating memorable guest experiences. She began as a hostess at a hibachi restaurant in Florida at age 16 before becoming a server at The Tampa Yacht & Country Club, where she developed a deeper appreciation for the industry. After four years, she returned to the hibachi restaurant as general manager, a role she held for five years before moving to Maine with her husband. Her proudest accomplishment is opening The Blue Feather, a dream brought to life through hard work, determination, and a shared vision with her sister, Casey. As the restaurant’s general manager, Casey played a major role in opening the business and continues to contribute to its success.

Personal Passions

Outside of work, Ali’s favorite role is being a mom and wife. She enjoys spending time with her children, Mary and Julian, playing, learning, and exploring the outdoors together. Ali and her husband are also passionate soccer fans who enjoy playing in local leagues, joining pickup games with friends, and staying active year-round.

Love for Androscoggin

Ali appreciates Lewiston-Auburn’s diverse community and abundance of locally owned businesses. Wallingford’s Fruit House and Lost Valley are among her family’s favorite destinations. She also loves the beauty and walkability of both downtown Auburn and downtown Lewiston, which make it easy to explore local businesses and enjoy all the area has to offer.